Description
MCQs in Critical Care Nutrition- Lessons learnt from the ICU invites the reader into the world of critical care nutrition, a specialized subject that has faced a lot of challenges and change. Nutrition has a very rich past and very promising future. The last 20 odd years have seen significant changes in this field and much has been accomplished and much still needs to be done. Adequately powered high quality research to detect differences in clinically meaningful outcomes, are urgently needed in this field and experts around the world are trying to bridge this gap. This knowledge gap has thus drawn up many doubts, controversies and questions during the conduct of critical care nutrition.
This book has addressed some of these controversies in a very easy to read case-based format with multiple choice questions and answers with explanations. This book would give the reader a practical experience of bedside critical care nutrition.
hanslewis –
First of its kind in critical care nutrition, hands-on book with clinical cases to understand how to assess , plan and manages nutritional therapy in critical care.